Home › Cookbooks, Food & Wine › Food To Die For: Secrets From Kay Scarpetta's Kitchen
  • No Image Available
1 1

Food To Die For: Secrets From Kay Scarpetta's Kitchen

paperback – October 7, 2003
by Cornwell, Patricia
$30.15 USD
$30.15 USD
Sale Sold out
Shipping calculated at checkout.
Secure Checkout
Quality Guaranteed
New In Stock
ISBN-13: 9780425193624 ISBN-10: 0425193624
Publisher
Berkley
Binding
paperback
Published
October 7, 2003
Weight
1.0 lbs
Dimensions
23.40×1.50×19.10 cm

About this book

Food To Die For: Secrets From Kay Scarpetta's Kitchen by Cornwell, Patricia. paperback edition. ISBN: 9780425193624.

The millions of fans who read Patricia Cornwells bestsellers know that her popular character, Kay Scarpetta, loves to unwind in the kitchen. Book after book finds her tapping into her Italian heritage to create delicious meals for herself and her friends.Brimming with full-color photographs and inspired by dozens of food scenes in Kays kitchen and favorite restaurants, Food to Die For is a cookbook tailor-made for Scarpetta fans. Among the criminally good recipes: * Miami-Style Chili with Beer (All That Remains) * Grilled Grouper with Butter and Key Lime Juice (Cruel and Unusual) * Jack Daniels Chocolate Pecan Pie (The Body Farm)