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Foods of Sicily & Sardinia and the Smaller Islands

hardcoverOctober 15, 1996
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ISBN-13: 9780847819249 ISBN-10: 0847819248
Publisher
Rizzoli
Binding
hardcover
Published
October 15, 1996
Weight
4.4 lbs
Dimensions
31.80×2.50×24.10 cm

About this book

Foods of Sicily & Sardinia and the Smaller Islands by Bugialli, Giuliano. hardcover edition. ISBN: 9780847819249.