Foodservice Management Fundamentals

Name: Foodservice Management Fundamentals
Brand: Wiley
SKU: ByrdShop_0470409061
Price: 37.85 USD
Availability: InStock

hardcover – January 14, 2013

by Reynolds, Dennis R.

$37.85 USD

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ISBN-13: 9780470409060 ISBN-10: 0470409061

Publisher

Wiley

Binding

hardcover

Published

January 14, 2013

Weight

2.6 lbs

Dimensions

27.40×3.00×21.60 cm

About this book

Foodservice Management Fundamentals by Reynolds, Dennis R.. hardcover edition. ISBN: 9780470409060.