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Foodservice Organizations: A Managerial and Systems Approach

Name: Foodservice Organizations: A Managerial and Systems Approach
Brand: PEARSON EDUCATION
SKU: ByrdShop_0134038940
Price: 119.79 USD
Availability: InStock

paperback – February 29, 2016

by Gregoire, Mary

$119.79 USD

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ISBN-13: 9780134038940 ISBN-10: 0134038940

Publisher

PEARSON EDUCATION

Binding

paperback

Published

February 29, 2016

Weight

2.3 lbs

Dimensions

27.40×2.30×21.60 cm

About this book

Foodservice Organizations: A Managerial and Systems Approach by Gregoire, Mary. paperback edition. ISBN: 9780134038940.