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Foraging New England: Finding, Identifying, and Preparing Edible Wild Foods and Medicinal Plants from Maine to Connecticut

paperbackJanuary 1, 2002
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ISBN-13: 9780762709540 ISBN-10: 0762709545
Publisher
FalconGuides
Binding
paperback
Published
January 1, 2002
Weight
0.7 lbs
Dimensions
23.50×1.90×15.90 cm

About this book

Foraging New England: Finding, Identifying, and Preparing Edible Wild Foods and Medicinal Plants from Maine to Connecticut by Seymour, Tom. paperback edition. ISBN: 9780762709540.