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French Food and Cooking: Over 200 Classic And Contemporary Dishes, Shown Step-By-Step

Name: French Food and Cooking: Over 200 Classic And Contemporary Dishes, Shown Step-By-Step
Brand: Southwater
SKU: ByrdShop_1840384565
Price: 25.85 USD
Availability: InStock

paperback – January 1, 1999

by Elizabeth Wolf-Cohen

$25.85 USD

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ISBN-13: 9781840384567 ISBN-10: 1840384565

Publisher

Southwater

Binding

paperback

Published

January 1, 1999

Weight

2.8 lbs

Dimensions

29.70×1.80×22.80 cm

About this book

French Food and Cooking: Over 200 Classic And Contemporary Dishes, Shown Step-By-Step by Elizabeth Wolf-Cohen. paperback edition. ISBN: 9781840384567.

Authentic French cuisine clearly explained, with easy-to-follow instructions and photographs for every recipe - delicious dishes from every region of France, from Normandy to sun-drenched Provence.