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Fresh Cooking: A Year of Recipes from the Garrison Institute Kitchen

Name: Fresh Cooking: A Year of Recipes from the Garrison Institute Kitchen
Brand: Monkfish Book Publishing
SKU: ByrdShop_1939681154
Price: 80.26 USD
Availability: InStock

hardcover – June 24, 2014

by Boris, Shelley

$80.26 USD

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ISBN-13: 9781939681157 ISBN-10: 1939681154

Publisher

Monkfish Book Publishing

Binding

hardcover

Published

June 24, 2014

Weight

1.8 lbs

Dimensions

26.70×1.90×18.40 cm

About this book

Fresh Cooking: A Year of Recipes from the Garrison Institute Kitchen by Boris, Shelley. hardcover edition. ISBN: 9781939681157.