Fundamentals of Menu Planning

Name: Fundamentals of Menu Planning
Brand: Wiley
SKU: ByrdShop_0470072679
Price: 80.63 USD
Availability: InStock

paperback – March 3, 2008

by McVety, Paul J.

$80.63 USD

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ISBN-13: 9780470072677 ISBN-10: 0470072679

Publisher

Wiley

Binding

paperback

Published

March 3, 2008

Weight

2.3 lbs

Dimensions

27.20×1.50×21.60 cm

About this book

Fundamentals of Menu Planning by McVety, Paul J.. paperback edition. ISBN: 9780470072677.