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German, Austrian, Czech and Hungarian: 70 Traditional Dishes from the Heart of European Cuisine (Cooking Around The World)

paperbackNovember 18, 2005
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ISBN-13: 9780754815464 ISBN-10: 0754815463
Publisher
Brand: Anness
Binding
paperback
Published
November 18, 2005
Weight
0.6 lbs
Dimensions
22.30×1.00×16.80 cm

About this book

German, Austrian, Czech and Hungarian: 70 Traditional Dishes from the Heart of European Cuisine (Cooking Around The World) by Davies, Trish. paperback edition. ISBN: 9780754815464.