HomeCookbooks, Food & WineGiuliano Bugialli's Foods of Tuscany
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Giuliano Bugialli's Foods of Tuscany

hardcoverSeptember 1, 1992
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ISBN-13: 9781556702006 ISBN-10: 1556702000
Publisher
Abrams Books
Binding
hardcover
Published
September 1, 1992
Weight
3.9 lbs
Dimensions
31.10×2.50×24.10 cm

About this book

Giuliano Bugialli's Foods of Tuscany by Bugialli, Giuliano. hardcover edition. ISBN: 9781556702006.

The internationally recognized authority on Italian food and cooking brings together more than 150 authentic recipes from his native province. Known for his painstaking research, Bugialli draws on the recipes of old Tuscan families, early printed cookbooks, and field research to create an important and exciting collection of dishes. 150 full-color photographs.