HomeCookbooks, Food & WineGood Berry Bad Berry: Who's Edible, Who's Toxic, and How to Tell the Difference (Good...Bad)
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Good Berry Bad Berry: Who's Edible, Who's Toxic, and How to Tell the Difference (Good...Bad)

hardcoverFebruary 1, 2016
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ISBN-13: 9781943366019 ISBN-10: 1943366012
Publisher
St. Lynn's Press
Binding
hardcover
Published
February 1, 2016
Weight
0.9 lbs
Dimensions
15.20×1.30×19.10 cm

About this book

Good Berry Bad Berry: Who's Edible, Who's Toxic, and How to Tell the Difference (Good...Bad) by Yoest, Helen. hardcover edition. ISBN: 9781943366019.

Lets go out and pick berries! Foraging for wild berries is one of the most enjoyable and delicious of family outdoor activities. Berries grow in all parts of North America and come in a wide variety of colors, sizes and shapes. But how do you know which ones are safe to eat and which could make you sick, or worse? Good Berry Bad Berry is the authoritative one-stop guide to identifying and safely enjoying these healthy "superfruits" -- with clear descriptions and full color photographs of 40 of the most widely available berries in North America (including a separate listing of berries found only in certain regions). Packaged with heavy matte-laminated pages and concealed-wire binding for handy, water-resistant use outside.