Good Without Gluten
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About this book
The chefs at Parisian restaurant and grocery store NoGlu create delicious gluten-free food with all the style finesse and passion for baking excellence that makes French patisserie world-renowned. Using a range of cereals flours and clever flour mixes that are naturally gluten-free and healthy they have developed more than 65 delicious and nutritious recipes guaranteed gluten-free. (Many of the recipes are also lactose-free.)
