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Gourmet Mustards: How to Make and Cook With Them

paperback – January 1, 1994
by Sawyer, Helene
$60.44 USD
$60.44 USD
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ISBN-13: 9780914667155 ISBN-10: 0914667157
Publisher
Brand: Culinary Arts Ltd
Binding
paperback
Published
January 1, 1994
Weight
0.3 lbs
Dimensions
21.60×1.30×14.60 cm

About this book

Gourmet Mustards: How to Make and Cook With Them by Sawyer, Helene. paperback edition. ISBN: 9780914667155.

the original edition of has been a best seller for over five years. Now Helene Sawyer has rewritten the book to reflect the changing tastes of todays cooks. Besides adding complete nutritional information for each dish Ms. Sawyer has created streamlined lower-fat versions of many favorites from the earlier edition. New never-before-published recipes round out this informative and useful book. Includes complete index.