HomeCookbooks, Food & WineGrand Livre de Cuisine: Alain Ducasse's Desserts and Pastries
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Grand Livre de Cuisine: Alain Ducasse's Desserts and Pastries

hardcoverOctober 1, 2006
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ISBN-13: 9782848440163 ISBN-10: 2848440163
Publisher
DUCASSE EDITION
Binding
hardcover
Published
October 1, 2006
Weight
7.4 lbs
Dimensions
31.10×5.10×24.10 cm

About this book

Grand Livre de Cuisine: Alain Ducasse's Desserts and Pastries by Ducasse, Alain. hardcover edition. ISBN: 9782848440163.