Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications

Name: Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications
Brand: Wiley
SKU: ByrdShop_0470010347
Price: 315.82 USD
Availability: InStock

hardcover – February 3, 2006

by Ribéreau-Gayon, Pascal

$315.82 USD

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ISBN-13: 9780470010341 ISBN-10: 0470010347

Publisher

Wiley

Binding

hardcover

Published

February 3, 2006

Weight

2.8 lbs

Dimensions

25.30×3.40×19.70 cm

About this book

Handbook of Enology, Volume 1: The Microbiology of Wine and Vinifications by Ribéreau-Gayon, Pascal. hardcover edition. ISBN: 9780470010341.