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Hering's Dictionary of Classical and Modern Cookery: And Practical Reference Manual for the Hotel, Restaurant and Catering Trade

Name: Hering's Dictionary of Classical and Modern Cookery: And Practical Reference Manual for the Hotel, Restaurant and Catering Trade
Brand: Virtue & Company
SKU: ByrdShop_3805702442
Price: 279.26 USD
Availability: InStock

paperback – January 1, 1994

by Bickel, Walter

$279.26 USD

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ISBN-13: 9783805702447 ISBN-10: 3805702442

Publisher

Virtue & Company

Binding

paperback

Published

January 1, 1994

Weight

1.3 lbs

Dimensions

0.00×0.00×0.00 cm

About this book

Hering's Dictionary of Classical and Modern Cookery: And Practical Reference Manual for the Hotel, Restaurant and Catering Trade by Bickel, Walter. paperback edition. ISBN: 9783805702447.