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Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat's Milk, and More

Name: Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat's Milk, and More
Brand: Storey Publishing
SKU: ByrdShop_1635860784
Price: 314.54 USD
Availability: InStock

hardcover – December 25, 2018

by Carroll, Ricki

$314.54 USD

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ISBN-13: 9781635860788 ISBN-10: 1635860784

Publisher

Storey Publishing

Binding

hardcover

Published

December 25, 2018

Weight

2.6 lbs

Dimensions

24.10×2.50×21.00 cm

About this book

Home Cheese Making: From Fresh and Soft to Firm, Blue, Goat's Milk, and More by Carroll, Ricki. hardcover edition. ISBN: 9781635860788.