Home Cooking with Jean-Georges: My Favorite Simple Recipes: A Cookbook

About this book

Join one of the worlds greatest chefs in his most personal book yet as Jean-Georges Vongerichten shares his favorite casual recipes in Home Cooking with Jean-Georges. Though he helms a worldwide restaurant empirewith locations in New York Las Vegas London Paris and ShanghaiJean-Georges counts his greatest joy in life as family first then food. In Home Cooking with Jean-Georges he brings readers into his weekend home where he cooks simple delicious dishes that leave him plenty of time to enjoy the company of friends and loved ones. A few years ago Jean-Georges decided to give himself a gift that most of us take for granted: two-day weekends. He and his wife Marja and their family retreat to their country home in Waccabuc New York. There the renowned chef produces the masterful fresh flavors for which he is knownbut with little effort and few dishes to clean at the end. These quick seasonal Vongerichten-family favorites include: Crab Toasts with Sriracha Mayonnaise Watermelon and Blue Cheese Salad Herbed Sea Bass and Potatoes in Broth Lamb Chops with Smoked Chile Glaze and Warm Fava Beans Parmesan-Crusted Chicken Fresh Corn Pudding Cake Tarte Tatin and Buttermilk Pancakes with Warm Berry Syrup. With 100 recipes and 100 color photographsall taken at his country houseHome Cooking with Jean-Georges will inspire home cooks with fantastic accessible dishes to add to their repertoires.