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Home Smoking and Curing: How You Can Smoke-Cure, Salt and Preserve Fish Meat and Game

Name: Home Smoking and Curing: How You Can Smoke-Cure, Salt and Preserve Fish Meat and Game
Brand: Ebury Press
SKU: ByrdShop_0091778255
Price: 91.24 USD
Availability: InStock

paperback – February 27, 1993

by Erlandson, Keith

$91.24 USD

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ISBN-13: 9780091778255 ISBN-10: 0091778255

Publisher

Ebury Press

Binding

paperback

Published

February 27, 1993

Weight

0.4 lbs

Dimensions

21.60×1.30×14.00 cm

About this book

Home Smoking and Curing: How You Can Smoke-Cure, Salt and Preserve Fish Meat and Game by Erlandson, Keith. paperback edition. ISBN: 9780091778255.