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How to Be Your Own Butcher

paperbackApril 5, 1983
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ISBN-13: 9780399507557 ISBN-10: 0399507558
Publisher
Tarcherperigree
Binding
paperback
Published
April 5, 1983
Weight
0.9 lbs
Dimensions
12.70×2.50×17.80 cm

About this book

How to Be Your Own Butcher by Lobel, Stan. paperback edition. ISBN: 9780399507557.

Discusses the purchase of meat, surveys the various tools of a butcher, and recommends methods for dressing and cutting up beef, pork, veal, and poultry