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How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen

hardcover – April 1, 2011
by Kapoor, Sanjeev
$40.22 USD
$40.22 USD
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ISBN-13: 9781584799139 ISBN-10: 1584799137
Publisher
Stewart, Tabori & Chang
Binding
hardcover
Published
April 1, 2011
Weight
3.4 lbs
Dimensions
25.40×5.10×20.30 cm

About this book

How to Cook Indian: More Than 500 Classic Recipes for the Modern Kitchen by Kapoor, Sanjeev. hardcover edition. ISBN: 9781584799139.