How to Freeze Fresh Food at Home

About this book

Everyone who has a freezer finds something unlabelled unrecognisable and out of date every time they defrost! What they need is a practical management plan to control this waste. Here it is! It includes everything they need to know in one handy volume. Theres food preparation and packaging storage times freezing made-up dishes cooking from frozen defrosting freezer-to-microwave cookery hygiene and food safety. Plus that fail-safe system to prevent you finding UFOs (unidentified frozen objects)!