How to Make Pot Pies and Casseroles
hardcover
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January 1, 1999
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ISBN-13: 9780936184357
ISBN-10: 0936184353
About this book
How to Make Pot Pies and Casseroles by Cook's Illustrated Magazine. hardcover edition. ISBN: 9780936184357.
An illustrated step-by-step guide to preparing chicken pot pie, macaroni and cheese, shepherds pie, turkey tetrazzini, lasagne, jambalaya, hoppin john, and other streamlined casseroles
