How to Smoke Seafood
paperback
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January 1, 1971
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ISBN-13: 9780820008035
ISBN-10: 0820008036
About this book
How to Smoke Seafood by Dahlem, Ted. paperback edition. ISBN: 9780820008035.
This book has complete plans and instructions for building seven different backyard smokehouses and tells how to use them to smoke fish, oysters, clams, scallops, and shrimp. Ted also gives his secrets for choosing "the right kind of wood" for that perfect balance of fire, heat, and smoke.
