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How to Start a Home-based Personal Chef Business (Home-based Business Series)

paperbackJanuary 1, 2006
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ISBN-13: 9780762741540 ISBN-10: 0762741546
Publisher
Globe Pequot Press
Binding
paperback
Published
January 1, 2006
Weight
0.9 lbs
Dimensions
23.50×1.90×19.10 cm

About this book

How to Start a Home-based Personal Chef Business (Home-based Business Series) by Vivaldo, Denise. paperback edition. ISBN: 9780762741540.

How to Start a Home-Based Personal Chef Business has everything readers need to know to launch a profitable business as a personal chef. The number of people interested in this profession is growing by leaps and bounds, given increasing number of students graduating from cooking school, the popularity of food television, and people looking to supplement their income with work they enjoy. Whats the difference between a personal chef and a caterer? Personal chefs dont need special training (no culinary school necessary!)--they just need to be good home cooks. And given that today even middle-class families are hiring personal chefs as a healthy and convenient way to feed their families, and the number of individuals who need to hire a personal chef to follow a special diet, the call for personal chefs is growing as well.