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In Fisherman Presents Cooking Freshwater Fish

hardcoverNovember 1, 2006
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ISBN-13: 9781892947727 ISBN-10: 1892947722
Publisher
In-Fisherman
Binding
hardcover
Published
November 1, 2006
Weight
1.8 lbs
Dimensions
22.90×1.30×23.50 cm

About this book

In Fisherman Presents Cooking Freshwater Fish by Watson, Lucia. hardcover edition. ISBN: 9781892947727.

Lucia Watson - author, James Beard Award Nominee, perennially popular Minneapolis, Minnesota, chef and owner of Lucias Restaurant - has been that columnist since 1990. Lucias recipes always are as simple and easy to use as they are delicious. Here she offers more than 50 contemporary approaches to classic recipes, covering the gamut from deep-frying and stir-frying to baking and sauteeing.