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Introductory Foods

hardcoverMarch 15, 2009
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ISBN-13: 9780132339261 ISBN-10: 0132339269
Publisher
PEARSON EDUCATION
Binding
hardcover
Published
March 15, 2009
Weight
4.0 lbs
Dimensions
27.90×3.80×21.60 cm

About this book

Introductory Foods by Scheule, Barbara. hardcover edition. ISBN: 9780132339261.