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ITALIAN CASSEROLE COOKING

hardcoverJanuary 1, 1970
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ISBN-13: 9780871405067 ISBN-10: 0871405067
Publisher
Brand: Liveright
Binding
hardcover
Published
January 1, 1970
Weight
1.3 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

ITALIAN CASSEROLE COOKING by Catanzaro, Angela. hardcover edition. ISBN: 9780871405067.

Elegant, tempting casseroles perfect for festive buffet entertaining. Hearty, robust casseroles perfect for large, hungry families. One hundred and fifty new one-dish meals for the kitchen of Angela Catanzaro, author of Italian Desserts and Antipasto and the Mama Mia Italian Cookbook.