Jacques Pepin's Table: The Complete Today's Gourmet
hardcover
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January 1, 1995
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ISBN-13: 9780912333199
ISBN-10: 0912333197
About this book
Jacques Pepin's Table: The Complete Today's Gourmet by Pepin, Jacques. hardcover edition. ISBN: 9780912333199.
Emphasizing lower-calorie, health-conscious cooking, a collection of more than three hundred recipes from all three seasons of the PBS series, Todays Gourmet, includes menu and wine suggestions and culinary techniques. TV tie-in. 40,000 first printing. IP.
