Joy of Cooking
hardcover
–
January 1, 1975
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ISBN-13: 9780672518317
ISBN-10: 0672518317
About this book
Joy of Cooking by Rombauer, Irma S.; And Marion Rombauer Becker; Ginnie Hofmann and Ikki Matsumoto. hardcover edition. ISBN: 9780672518317.
Includes more than 4500 recipes that range from simple, everyday food to classic and gourmet dishes.
