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Joyce Chen Cook Book

paperbackJanuary 1, 1983
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ISBN-13: 9780064640602 ISBN-10: 0064640604
Publisher
Barnes & Noble
Binding
paperback
Published
January 1, 1983
Weight
0.9 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Joyce Chen Cook Book by Chen, Joyce. paperback edition. ISBN: 9780064640602.

Explains the food-preparation processes of Cantonese, Mandarin, and Szechwan cooking and provides recipes for main and side dishes drawn from the three great Chinese cuisines