HomeChildren's BooksJunior Worldmark Encyclopedia of Foods & Recipes of the World (4 Volume Set)
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Junior Worldmark Encyclopedia of Foods & Recipes of the World (4 Volume Set)

HardcoverOctober 4, 2001
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ISBN-13: 9780787654238 ISBN-10: 078765423X
Publisher
UXL; 1st edition (October 4, 2001)
Binding
Hardcover
Published
October 4, 2001
Weight
6.0 lbs
Dimensions
24.10×8.30×19.70 cm

About this book

Junior Worldmark Encyclopedia of Foods & Recipes of the World (4 Volume Set) by Hanson, Karen L.. Hardcover edition. ISBN: 9780787654238.

Profiles the food, recipes, and culture of sixty countries.