Kant and the Claims of Taste
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Kant and the Claims of Taste here published for the first time in paperback in a revised version has become since its initial publication in 1979 the standard commentary on Kants aesthetic theory. The book offers a detailed account of Kants views on judgments of taste aesthetic pleasure imagination and many other topics. For this new edition Paul Guyer has provided a new foreword and has added a chapter on Kants conception of fine art.
