Ken Hom's East Meets West Cuisine: An American Chef Redefines the Food Styles of Two Cultures
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January 1, 1989
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ISBN-13: 9780671688653
ISBN-10: 0671688650
About this book
Ken Hom's East Meets West Cuisine: An American Chef Redefines the Food Styles of Two Cultures by Hom, Ken. Paperback edition. ISBN: 9780671688653.
Uniting two distinctive cuisines, the author celebrates the symbiotic flavors and techniques of Asian and Western cookery in this illustrated compilation of more than 130 recipes.
