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Kill It & Grill It: A Guide To Preparing And Cooking Wild Game And Fish

paperbackJanuary 1, 2005
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ISBN-13: 9780895260369 ISBN-10: 0895260360
Publisher
Regnery History
Binding
paperback
Published
January 1, 2005
Weight
0.8 lbs
Dimensions
22.90×1.90×17.80 cm

About this book

Kill It & Grill It: A Guide To Preparing And Cooking Wild Game And Fish by Nugent, Shemane. paperback edition. ISBN: 9780895260369.

Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.