La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking
Hardcover
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November 12, 1979
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ISBN-13: 9780812908367
ISBN-10: 0812908368
About this book
Buy La Methode: An Illustrated Guide to the Fundamental Techniques of Cooking by Pepin, Jacques (Hardcover, New). ISBN 9780812908367.
