Larousse Treasury of Country Cooking
hardcover
–
January 1, 1978
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ISBN-13: 9780517266809
ISBN-10: 0517266806
About this book
Larousse Treasury of Country Cooking by Rose Montigny. hardcover edition. ISBN: 9780517266809.
Brings together ideas and instructions for preparing an assortment of culinary delights from the provincial kitchens of France and more than fifty other countries
