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Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes

paperbackApril 4, 2001
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ISBN-13: 9781568581798 ISBN-10: 1568581793
Publisher
Brand: Running Press
Binding
paperback
Published
April 4, 2001
Weight
0.7 lbs
Dimensions
20.30×1.60×15.20 cm

About this book

Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes by Farah, Madelain. paperback edition. ISBN: 9781568581798.

As a young girl, Madelain Farah spent hours watching her mother cook. Capturing her mothers "a pinch of this" technique, she has re-created recipes for everything from Arabic Bread, Lentil Soup, and Eggplant Salad, to Baked Fish with Tahini Sauce, Supreme Lamb Stew with Kibbi, and the classic Cucumber Yogurt Salad.