Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes
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April 4, 2001
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ISBN-13: 9781568581798
ISBN-10: 1568581793
About this book
Lebanese Cuisine: More than 200 Simple, Delicious, Authentic Recipes by Farah, Madelain. paperback edition. ISBN: 9781568581798.
As a young girl, Madelain Farah spent hours watching her mother cook. Capturing her mothers "a pinch of this" technique, she has re-created recipes for everything from Arabic Bread, Lentil Soup, and Eggplant Salad, to Baked Fish with Tahini Sauce, Supreme Lamb Stew with Kibbi, and the classic Cucumber Yogurt Salad.
