HomeLight & Healthy Chinese Cooking: The Best of Traditional Chinese Cuisine Made Low in Sodium, Cholesterol, and Calories
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Light & Healthy Chinese Cooking: The Best of Traditional Chinese Cuisine Made Low in Sodium, Cholesterol, and Calories

hardcoverJanuary 1, 1984
Regular price $83.17 USD
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ISBN-13: 9780672527760 ISBN-10: 0672527766
Publisher
MacMillan Publishing Company.
Binding
hardcover
Published
January 1, 1984
Weight
1.6 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Light & Healthy Chinese Cooking: The Best of Traditional Chinese Cuisine Made Low in Sodium, Cholesterol, and Calories by Daniel N. Jue. hardcover edition. ISBN: 9780672527760.

Presents more than one hundred low-salt, low-fat Chinese meat, seafood, and vegetable dishes, includes weight-loss menus, and provides an eating plan for vitality and longevity