Home › Cookbooks, Food & Wine › Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors D'Oeuvre, Meze, and More

1 1

Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors D'Oeuvre, Meze, and More

Name: Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors D'Oeuvre, Meze, and More
Brand: Harvard Common Press
SKU: ByrdShop_1558322264
Price: 61.58 USD
Availability: InStock

hardcover – January 1, 2003

by Wright, Clifford A.

$61.58 USD

Sale Sold out

Shipping calculated at checkout.

Quantity

Secure Checkout

Quality Guaranteed

New In Stock

ISBN-13: 9781558322264 ISBN-10: 1558322264

Publisher

Harvard Common Press

Binding

hardcover

Published

January 1, 2003

Weight

2.7 lbs

Dimensions

24.10×5.10×19.10 cm

About this book

Little Foods of the Mediterranean: 500 Fabulous Recipes for Antipasti, Tapas, Hors D'Oeuvre, Meze, and More by Wright, Clifford A.. hardcover edition. ISBN: 9781558322264.

The author combs the shores of the Mediterranean in search of the worlds most delicious appetizers and finds them all over the region, in Spanish tapas bars and Italian cafes, in Moroccan outdoor markets, Greek and Turkish meze tables, and trattorias up and down the Italian coast. Good Cook.