Little Korea: Iconic Dishes & Cult Recipes
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About this book
Little Korea demystifies a diverse inventive and completely delicious cuisine that has been a huge influence on global food trends in recent years. Eat like a local. Theres a steadily growing interest in Korean food across the globe which can be seen reflected in the number of Korean restaurants and chains opening up as well as iconic Korean dishes like kimchi popping up on high-end menus. Of course its helped that the cult food figure of David Chang and his Momofuku restaurants have helped propel and champion Korean flavors techniques and classics into the mainstream. Just like some of Koreas chili-spiked dishes this cuisine is very hot right now! Little Korea contains the most popular Korean dishes eaten every day on the streets and in homes across the nation.
