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Loose Leaf for Wardlaw's Contemporary Nutrition: A Functional Approach

loose_leafJanuary 24, 2020
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ISBN-13: 9781260464986 ISBN-10: 1260464989
Publisher
McGraw-Hill Education
Binding
loose_leaf
Published
January 24, 2020
Weight
3.4 lbs
Dimensions
0.00×0.00×0.00 cm

About this book

Loose Leaf for Wardlaw's Contemporary Nutrition: A Functional Approach by Spees, Colleen. loose_leaf edition. ISBN: 9781260464986.

Contemporary Nutrition: A Functional Approach is an alternate version of Smith, Collene, Spees Contemporary Nutrition, offering a unique approach by organizing vitamins and minerals within the context of physiological functions and the health conditions they influence. Current research is at the core of the fifth edition, with revised statistics, incorporation of new results of clinical trials, and updated recommendations. The text provides students who lack a strong science background the ideal balance of reliable nutrition information and practical consumer-oriented knowledge. Always looking to make the content relevant to learners, the authors highlight health conditions, medications, food products, and supplements students or members of their families may be using. With their friendly writing style, the authors act as the student’s personal guide to dispelling common misconceptions and to gaining a solid foundation for making informed nutrition choices.