Low Carb Low Fat
Regular price
$99.47 USD
Regular price
Sale price
$99.47 USD
Unit price
per
Shipping calculated at checkout.
Couldn't load pickup availability
Secure Checkout
Quality Guaranteed
In Stock
About this book
The low-carb eating phenomenon has swept the world. Now Pamela Clark Food director of The Australian Womens Weeklys "Test Kitchen" has devised a diet that is low carb and low fat but still nutritionally balanced. In just 31 weeks Pamela lost an amazing 20 kilos. You too can lose weight easily and safely - and never go hungry - with the delicious recipes in this book.
