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Madhur Jaffrey Indian Cooking

hardcoverJanuary 1, 2003
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ISBN-13: 9780764156496 ISBN-10: 0764156497
Publisher
Barrons Educational Series
Binding
hardcover
Published
January 1, 2003
Weight
2.6 lbs
Dimensions
21.30×2.00×27.70 cm

About this book

Madhur Jaffrey Indian Cooking by Jaffrey, Madhur. hardcover edition. ISBN: 9780764156496.

An expanded edition of the classic Indian cookbook features more than one hundred authentic recipes that feature step-by-step preparation guidelines for such selections as Tandoori-style Chicken, Naan Bread, Salmon Steamed with Mustard Seeds, Tomato and Drunken Orange Slices, and more.