Magpie: Sweets and Savories from Philadelphia's Favorite Pie Boutique

Magpie: Sweets and Savories from Philadelphia's Favorite Pie Boutique by Ricciardi, Holly. hardcover edition. ISBN: 9780762454532.

Magpie Artisan Pie Boutique is a jewel in Philadelphias food-town crown, and you can recreate it at home! Since 2012, the pocket-size shop on South Street in Philadelphia has been turning out flaky crusts and luscious fillings. Now this book serves up Magpies seasonal menu for home bakers everywhere: the fruity, creamy, and nutty pies; hand pies, pot pies, and quiches; and even pie shakes and pie "fries," all fine-tuned to exacting standards and with lots of step-by-step instruction for that all-important crust. Baker-owner Holly Ricciardis upbringing deep in the Central Pennsylvania countryside provided the basis for Magpies perfect synthesis of classic favorites and new twists-alongside down-home favorites like Sweet Crumb Pie and Shoofly Pie youll find Hollys bourbon-infused update of her great-grandmothers special butterscotch pie as well as the ingenious (and instant-sellout) Cookie Dough Hand Pies. More than 90 recipes also include sweets like: Cranberry Curd Mini Meringue Pies Blueberry Rhuby Rose Pie Chocolate Blackout Pie And savories like: Summer Squash Pie Ham-Leek-Dijon Potpies Quiche Lorraine From crusts to crumbles and sumptuous savories to sweet confections, theres a Magpie pie for every occasion.