HomeCookbooks, Food & WineMaine Home Cooking: 175 Recipes from Down East Kitchens
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Maine Home Cooking: 175 Recipes from Down East Kitchens

hardcoverSeptember 1, 2012
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ISBN-13: 9781608931804 ISBN-10: 1608931803
Publisher
Rowman & Littlefield Publishers
Binding
hardcover
Published
September 1, 2012
Weight
1.7 lbs
Dimensions
23.50×3.30×18.50 cm

About this book

Maine Home Cooking: 175 Recipes from Down East Kitchens by Oliver, Sandra. hardcover edition. ISBN: 9781608931804.

Residing on Maines Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. For the past five years, she has published her weekly recipes column, "Tastebuds", in the Bangor Daily News. The column has featured hundreds of recipes—from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting more than 300 recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking.