Making Mead: A Complete Guide to the Making of Sweet & Dry Mead, Melomel, Metheglin, Hippocras, Pyment & Cyser
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January 1, 1998
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ISBN-13: 9780961907280
ISBN-10: 0961907282
About this book
Making Mead: A Complete Guide to the Making of Sweet & Dry Mead, Melomel, Metheglin, Hippocras, Pyment & Cyser by Peter Duncan. paperback edition. ISBN: 9780961907280.
Book by Bryan Acton
