Making Sense of Taste: Food and Philosophy

Name: Making Sense of Taste: Food and Philosophy
Brand: Cornell University Press
SKU: ByrdShop_0801436982
Price: 34.23 USD
Availability: InStock

hardcover – October 26, 1999

by Korsmeyer, Carolyn

$34.23 USD

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ISBN-13: 9780801436987 ISBN-10: 0801436982

Publisher

Cornell University Press

Binding

hardcover

Published

October 26, 1999

Weight

1.2 lbs

Dimensions

23.50×2.20×15.50 cm

About this book

Making Sense of Taste: Food and Philosophy by Korsmeyer, Carolyn. hardcover edition. ISBN: 9780801436987.