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Martha Washington's Booke of Cookery

hardcoverJanuary 1, 1981
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ISBN-13: 9780231049306 ISBN-10: 0231049307
Publisher
Columbia University Press
Binding
hardcover
Published
January 1, 1981
Weight
1.8 lbs
Dimensions
23.50×2.50×16.50 cm

About this book

Martha Washington's Booke of Cookery by Karen Hess. hardcover edition. ISBN: 9780231049306.

Recipes that date back to Elizabethan times illustrate the heritage of American cooking