Mastering the Art of French Cooking (2 Volume Set)
hardcover
–
January 2, 1980
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ISBN-13: 9780394536286
ISBN-10: 0394536282
About this book
Mastering the Art of French Cooking (2 Volume Set) by CHILD, JULIA. hardcover edition. ISBN: 9780394536286.
Julias famous cookbook that explains how to create authentic French dishes in American kitchens with American foods, and follow up edition with new repertory of dishes and techniques.
